Perfect destinations for wine and food lovers
If, for you, a trip is not complete without a good glass of wine and traditional dishes, here are some Italian destinations where it is worth stopping for a meal.
Here we drink well and eat even better! Puglia is synonymous with food and wine excellence: from Primitivo di Manduria to Negroamaro, via handmade orecchiette, creamy burrata and fried panzerotti, the list is quite long!
Please note: this is all to be tasted in a masseria among olive trees or overlooking the sea.
Sardinia: exclusive wines and Mediterranean cuisine
Vermentino di Gallura for those who like fresh whites, Cannonau for those who want an intense, enveloping red. Sardinia is a land to savor sip after sip, bite after bite. From culurgiones to crispy porceddu to sharply flavored aged cheeses, each dish tells of the island's traditions (and you certainly won't go hungry here either!).
A must try: sunset tasting at a winery in the hills of Baja Sardinia.
Campania: tradition and unique flavors between Naples and Sorrento
Wine that comes from volcanic lands, such as Greco di Tufo and Lacryma Christi, pizza Margherita and spaghetti with clams that smell of the sea (and believe us, there is much more, but we'll stop here!). Every corner of Naples and Sorrento is a temptation. Why resist? Better to give in now, book a Room Collection and enjoy your vacation!
Sicily: volcanic wines and unforgettable street food
Etna Rosso, Marsala, Nero d'Avola--every glass is an explosion of intense flavors. But it's not just wine that steals your heart here: Palermo, Trapani, Ortigia are the realm of street food: golden arancine, the freshest fish and cannoli stuffed on the spot... how can you say no?
When do we leave?
Whether you prefer a full-bodied red or a crisp white, a food and wine trip is always a good idea. Book now with Hotiday and discover the tastier side of your favorite destinations!